72 Food Management jobs in India
Head Food Processing Technology Management
Posted today
Job Viewed
Job Description
Greetings from PSGRKCW!
Faculty Recruitment 2025 job notification announced by PSGR Krishnammal College for Women for 2025-2026 academic year. Eligible candidates may apply through Email.
Department: Food Processing Technology Management
Qualification : Ph. D in Foods and Nutrition and Food Science and Nutrition, Food Science and Technology and Food Processing Technology
Experience:
Assistant Professor - Minimum 5- 10 Years of Experience with Ph.D is Mandatory.
Applicants should preferably hold a Ph.D in the relevant subject from reputed
Institutions.
Should have sufficient experience in Teaching, Industry & Research in reputed Institutions.
Should have research papers published in International / National Journals
Should have books published and Scholars awarded / currently working for.
Applicants with patents registered / consultancy works carried out will be given preference.
Job Location: PSGR Krishnammal college for Women, Coimbatore.
Pay Scale: As per Norms
Apply Mode: E-mail - /
Head Food Processing Technology Management
Posted 24 days ago
Job Viewed
Job Description
Greetings from PSGRKCW!
Faculty Recruitment 2025 job notification announced by PSGR Krishnammal College for Women for 2025-2026 academic year. Eligible candidates may apply through Email.
Department: Food Processing Technology Management
Qualification : Ph. D in Foods and Nutrition and Food Science and Nutrition, Food Science and Technology and Food Processing Technology
Experience:
Assistant Professor - Minimum 5- 10 Years of Experience with Ph.D is Mandatory.
Applicants should preferably hold a Ph.D in the relevant subject from reputed
Institutions.
Should have sufficient experience in Teaching, Industry & Research in reputed Institutions.
Should have research papers published in International / National Journals
Should have books published and Scholars awarded / currently working for.
Applicants with patents registered / consultancy works carried out will be given preference.
Job Location: PSGR Krishnammal college for Women, Coimbatore.
Pay Scale: As per Norms
Apply Mode: E-mail - /
Head in Food Processing Technology and Management
Posted today
Job Viewed
Job Description
Greetings from PSGRKCW!
Faculty Recruitment 2025 job notification announced by PSGR Krishnammal College for Women for 2025-2026 academic year. Eligible candidates may apply through Email.
Department: Food Processing Technology Management
Qualification : Ph. D in Foods and Nutrition and Food Science and Nutrition, Food Science and Technology and Food Processing Technology
Experience:
Assistant Professor - Minimum 5- 10 Years of Experience with Ph.D is Mandatory.
Applicants should preferably hold a Ph.D in the relevant subject from reputed
Institutions.
Should have sufficient experience in Teaching, Industry & Research in reputed Institutions.
Should have research papers published in International / National Journals
Should have books published and Scholars awarded / currently working for.
Applicants with patents registered / consultancy works carried out will be given preference.
Job Location: PSGR Krishnammal college for Women, Coimbatore.
Pay Scale: As per Norms
Apply Mode: E-mail -
Head in Food Processing Technology and Management
Posted 10 days ago
Job Viewed
Job Description
Greetings from PSGRKCW!
Faculty Recruitment 2025 job notification announced by PSGR Krishnammal College for Women for 2025-2026 academic year. Eligible candidates may apply through Email.
Department: Food Processing Technology Management
Qualification : Ph. D in Foods and Nutrition and Food Science and Nutrition, Food Science and Technology and Food Processing Technology
Experience:
Assistant Professor - Minimum 5- 10 Years of Experience with Ph.D is Mandatory.
Applicants should preferably hold a Ph.D in the relevant subject from reputed
Institutions.
Should have sufficient experience in Teaching, Industry & Research in reputed Institutions.
Should have research papers published in International / National Journals
Should have books published and Scholars awarded / currently working for.
Applicants with patents registered / consultancy works carried out will be given preference.
Job Location: PSGR Krishnammal college for Women, Coimbatore.
Pay Scale: As per Norms
Apply Mode: E-mail -
Job for Client Relationship Management -Food industry-Vashi Navi Mumbai-25-35K-e106
Posted today
Job Viewed
Job Description
JOB DETAILS
We are looking for a proactive and personable Client Relationship Manager to strengthen our relationships with clients in the food industry. The role focuses on understanding client needs, ensuring high service levels, managing key accounts, and identifying growth opportunities through upselling or new product introductions. You’ll act as the key point of contact between the company and clients, ensuring satisfaction and long-term loyalty.
FUNCTIONAL AREA
Food Jobs Consultancy in Navi Mumbai, Food Jobs Consultancy near me, Food Jobs, Top, Best, Jobs Consultancy in Navi Mumbai, Client Relationship Manager,Cold calling,sales,marketing
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Brand Management-Reputed Food & beverage industry-Hyderabad, Telangana, India-5LPA-Harshala
Posted today
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Job Description
JOB DETAILS
1) Managing & growing current categories of the Brand.
2) Map the existing products in geographies & work out region wise schemes / activations for growth
3) Studying and identifying the new categories suitable for extending the Brand
4) Identifying new Product opportunities for launches in line with growth plans for the Brand.
5) Setting the Product Mix plan for the new products.
6) Plan for Growth of each Product and the Brands Norms and Benchmarks for Market Coverage and Presence; Reach and Efficiency.
7) Development & Management of all ATL and BTL programs / communications
8) Conduct the necessary Market Research activities to gain feedbacks.
9) Competitor analysis.
FUNCTIONAL AREA
Brand management, Brand manager, Marketing, ATL, BTL, Marketing campaigns, Brand activation, F&B marketing, new product launch, product marketing, product mix planning, market coverage, Corporate communication, B2B marketing, Jobs for Brand management, Jobs for marketing executive in F&B industry, Brand manager jobs in f&b industry, Marketing jobs in f&b industry, f&b jobs in Hyderabad, f&b marketing jobs in Hyderabad, f&b brand manager jobs in Hyderabad, food and Beverage recruitment agencies in Hyderabad, food and Beverage placement consultant in Hyderabad, food and Beverage recruitment agencies in Telangana, food and Beverage placement consultant in Telangana, food and Beverage recruitment agencies in India, food and Beverage placement consultant in India, Placement Agency in Hyderabad, best Placement Agency in Hyderabad, top Placement Agency in Hyderabad, Placement Agency in India, best Placement Agency in India, top Placement Agency in India.
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Food Service Worker
Posted today
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Job Description
Description
:At Wegmans, our commitment to customers is simple: Every Day You Get Our Best. Customers tell us they choose Wegmans for the helpful people in our stores and the freshest ingredients possible. As a Perishable Department team member, you will educate customers on great-tasting, healthy meals and offer help on how to prepare them. You can work in any of the following departments: Produce, Deli, Seafood, Meat, Cheese, Bakery and more! If you love working in a fast-paced and dynamic environment, have a passion for food, enjoy being part of an energetic team and would love the opportunity to make a difference in a customer’s shopping experience, Wegmans is the place for you!
What will I do?
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Food Service Supervisor
Posted today
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Job Description
- Key Result Areas: −
- Prepare indents for F&B section as per the consumption pattern, and keep proper track of breakages, and maintain consumption reports and costs of department.
- Ensure implementation of company discipline at work place.
- Adhere to proper food hygiene and storage practices.
- Ensure complete care and handling in relation to catering service and service cutlery, crockery and other service inventory.
- Observe and enforce safe working practices with all subordinate staff.
- Follow all safety rules and procedures as per the site requirements.
- Ensure that equipment's and materials are not left unattended.
- Plan menus for small functions as and when needed.
- Ensure complete guest satisfaction.
- In addition, any other assignment given by the immediate superior or the Management
**Job Types**: Full-time, Regular / Permanent
**Salary**: ₹16,000.00 - ₹20,000.00 per month
**Benefits**:
- Flexible schedule
- Food provided
- Provident Fund
Schedule:
- Rotational shift
Ability to commute/relocate:
- Chennai, Tamil Nadu: Reliably commute or planning to relocate before starting work (required)
**Experience**:
- Food industry: 3 years (preferred)
- Food safety: 1 year (preferred)
**Speak with the employer**
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Food Service Attendant
Posted today
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Job Description
**Responsibilities**:
- Assisting customers in locating suitable dining tables.
- Setting tables with clean linen, napkins, and tableware as well as condiments.
- Ensuring that the server stations are adequately stocked with tableware, napkins, and condiments.
- Removing dirty tableware from dining tables and taking them to the kitchen to be washed.
- Assisting the wait staff in delivering meal items to patrons as needed.
- Assisting the wait staff in processing patrons' payments.
- Performing clean-up duties, which involves occasionally sweeping, mopping, and vacuuming floors as well as polishing counters and fixtures.
- Answering customers' questions regarding meal ingredients and preparation.
- Notifying the manager of low or depleted restaurant supplies.
Qualifications and skills:
- High school diploma or GED.
- Proven experience working in the foodservice industry.
- Sound knowledge of proper food handling procedures.
- The ability to stand for extended periods.
- Strong problem-solving skills.
- Excellent organizational and time management skills.
- Effective communication skills.
- Exceptional customer service skills.
Pay: ₹15,000.00 - ₹20,000.00 per month
**Benefits**:
- Food provided
- Paid sick time
- Provident Fund
Schedule:
- Day shift
- Evening shift
- Morning shift
- Weekend availability
**Experience**:
- total work: 1 year (required)
Work Location: In person
Food Service Assistant
Posted today
Job Viewed
Job Description
- Assisting customers in locating suitable dining tables.
- Setting tables with clean linen, napkins, and tableware as well as condiments.
- Ensuring that the server stations are adequately stocked with tableware, napkins, and condiments.
- Removing dirty tableware from dining tables and taking them to the kitchen to be washed.
- Assisting the wait staff in delivering meal items to patrons as needed.
- Assisting the wait staff in processing patrons' payments.
- Performing clean-up duties, which involves occasionally sweeping, mopping, and vacuuming floors as well as polishing counters and fixtures.
- Answering customers' questions regarding meal ingredients and preparation.
- Notifying the manager of low or depleted restaurant supplies.
Qualifications and skills:
- High school diploma or GED.
- Proven experience working in the foodservice industry.
- Sound knowledge of proper food handling procedures.
- The ability to stand for extended periods.
- Strong problem-solving skills.
- Excellent organizational and time management skills.
- Effective communication skills.
- Exceptional customer service skills.
Pay: ₹16,000.00 - ₹24,000.00 per month
**Benefits**:
- Food provided
- Paid sick time
- Provident Fund
**Experience**:
- total work: 1 year (required)
Work Location: In person