58 Jobs in Port Blair

Position: MBBS Doctor

Location: Port Blair*

Salary: Open for discussion + HRA

Qualifications: *MBBS + Diploma in Critical Care preferred/ good experience in ICU*

Experience: 5+ years

Apply on Or whatsapp

Pan-Asian Chef (Japanese, Korean, Thai, Vietnamese, Dim Sum)

Munjoh Ocean Resort – Andaman Islands

We are hiring a Pan-Asian Chef (excluding Chinese) with strong expertise in Chinese, Japanese, Korean, Thai, Vietnamese & Dim Sum cuisine. The role is hands-on, running a small kitchen team with focus on authenticity, innovation & guest experience.

Requirements:

• 6–12 yrs in Pan-Asian kitchens (hotels, resorts, fine dining)
• Must have worked in India (adapted Asian cuisine with local sourcing)
• Skilled in sushi, sashimi, ramen, dim sum, Korean BBQ, Thai curries, Vietnamese pho & salads
• Creative yet consistent – able to deliver high standards without large support staff
• Strong English communication (guest interaction & menu explanation)
• Doer mindset – proactive, resourceful, and solution-driven

Responsibilities:

• Design & execute Pan-Asian menus with local seafood & seasonal produce
• Deliver authentic cooking methods + modern plating & presentation
• Manage cost control, sourcing & inventory for island operations
• Curate signature dining experiences – live dim sum, beach grills
• Train junior staff on hygiene, consistency & technique

Why Munjoh?

• Luxury boutique resort platform to showcase your Asian cuisine skills
• Access to fresh seafood & tropical produce
• Creative freedom + peaceful island lifestyle
• Growth opportunity to shape Pan-Asian dining across Munjoh Resorts

Location: Havelock, Andaman Islands

Full-time | Immediate joiners preferred

If you are a specialist in Pan-Asian cuisine (beyond Chinese) and want to create your mark, we'd love to hear from you.

Job Type: Full-time

Pay: ₹30, ₹35,000.00 per month

Benefits:

• Food provided
• Health insurance
• Paid time off

Work Location: In person

• Preparing, cooking and presenting high quality dishes within the speciality section
• Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes
• Preparing meat and fish
• Assisting with the management of health and safety
• Assisting with the management of food hygiene practices
• Managing and training any Commis Chefs
• Monitoring portion and waste control
• Overseeing the maintenance of kitchen and food safety standards
• Awareness of HACCP
• Experience of kitchen equipment
• Experience of dangerous equipment and safety standards
• Understandable level of English spoken and written
• Maintain Food Safety standards
• Knowledge and ability to run a section
• Ability to work without close supervision
• Ability to manage Commis Chefs
• Ability to produce good quality food in all sections Good oral communication
• Team management skills
• High level of attention to detail
• Good level of numeracy
• Enthusiasm to develop your own skills and knowledge work on innovation plus develop those around you
• Adaptability to change and willingness to embrace new ideas and processes
• Positive and approachable manner
• Team player qualities

Job Types: Full-time, Permanent

Pay: ₹25, ₹35,000.00 per month

Benefits:

• Food provided
• Health insurance
• Paid sick time
• Paid time off

Ability to commute/relocate:

• Port Blair, Andaman and Nicobar Islands: Reliably commute or planning to relocate before starting work (Required)

Work Location: In person

We are looking for a warm, professional, and service-driven Guest Relations Executive to ensure exceptional guest experiences at our 5-star resort. You will be responsible for welcoming guests, handling queries and complaints, coordinating with departments, and ensuring a memorable stay.

Key Responsibilities:

• Greet guests on arrival and assist with check-in/check-out
• Handle guest requests and complaints promptly and professionally
• Coordinate with housekeeping, F&B, and front office teams
• Provide personalized service for VIP and repeat guests
• Promote resort services and local attractions
• Maintain guest records and feedback logs

Requirements:

• 1–3 years' experience in guest relations or front office (hospitality preferred)
• Excellent communication and interpersonal skills
• Degree/Diploma in Hotel Management or related field
• Pleasant personality and problem-solving attitude

Salary & Benefits:

• Best Salary in Industry
• Food & Accommodation

Job Types: Full-time, Permanent

Pay: ₹25, ₹35,000.00 per month

Benefits:

• Food provided

Work Location: In person

Speak with the employer

We seek a detail-oriented Accountant to manage accounts, prepare financial reports, handle payables/receivables, ensure compliance, and support audits. Strong analytical skills, Excel/Tally knowledge, and accounting expertise required.

Required Candidate profile

A motivated accounting professional with strong skills in Tally, Excel, GST, and compliance. Detail-oriented, analytical, and experienced in financial reporting, bookkeeping, and audit support.

Perks and benefits

frequent salary hikes based on contribution

Job Title: Bartender/Mixologist

Company: Narra @ The WIld Orchid Resort

Location: Havelock (Swaraj Dweep), Andaman Islands

About Narra :

Narra Restaurant, located at Wild Orchid Resort on Havelock Island (Swaraj Dweep) in the Andaman Islands, is a premier dining and cocktail destination. We offer a refined yet relaxed atmosphere, serving globally inspired cuisine with a focus on fresh local ingredients and exceptional hospitality.

Job Description:

We are seeking a punctual, creative, and skilled Bartender to join our team at Narra.

The ideal candidate will thrive in a tropical island environment and be ready to embrace a unique work experience.

As a Bartender, your primary focus will be to curate modern cocktails using sustainable ingredients sourced from the island, while also understanding and fulfilling guest needs with exceptional service.

You will have to do administrative work in an organized and timely manner: stock keeping, order requisitions

We are looking for quality and eye for detail.

Responsibilities:

• Craft innovative and delicious cocktails using sustainable ingredients sourced locally from the island, showcasing creativity and attention to detail.
• Maintain a thorough understanding of the menu offerings and be able to make recommendations based on guest preferences and food pairings.
• Follow the chain of command within the hierarchy, collaborating effectively with other team members to ensure seamless operations.
• Uphold the highest standards of service and professionalism, providing guests with an exceptional experience from start to finish.
• Stay up-to-date with industry trends and techniques, continually enhancing your knowledge and skillset to deliver innovative and high-quality cocktails.
• Ensure that the bar area is clean, organized, and stocked with necessary supplies at all times, adhering to sanitation and safety standards.
• Engage with guests in a friendly and attentive manner, anticipating their needs and providing personalized recommendations and service.
• Work collaboratively with kitchen staff and servers to ensure efficient communication and coordination of orders.

Requirements:

• Previous experience as a bartender in a mid-volume, upscale establishment, preferably with experience in crafting modern cocktails.
• Strong knowledge of cocktail ingredients, techniques, and presentation, with a focus on sustainability and utilizing local ingredients.
• Excellent communication and interpersonal skills, with the ability to interact with guests in a friendly and professional manner.
• Ability to work effectively in a fast-paced environment, managing multiple tasks and prioritizing responsibilities.
• Flexibility to work evenings, weekends, and holidays as required in a demanding work schedule.
• Passion for hospitality and dedication to providing exceptional service to guests.
• Computer knowledge is a must so you can fulfill your administrative duties

Join our team at Narra and be a part of creating memorable experiences for our guests in the breathtaking setting of Havelock, Andamans. If you are passionate about mixology, sustainability, and delivering exceptional service, we would love to hear from you.

Job Type: Full-time

Pay: ₹20, ₹25,000.00 per month

Benefits:

• Flexible schedule
• Food provided

Experience:

• total work: 1 year (Required)

Language:

• Hindi (Preferred)
• English (Preferred)

Work Location: In person

Job Opportunity: Restaurant Service Boy at The Hotel Rainbird, Port Blair

The Hotel Rainbird is looking for a dedicated and customer-friendly Restaurant Service Boy to join our team in Port Blair. If you have a passion for hospitality and at least 2 years of experience in restaurant service, we encourage you to apply

Key Responsibilities:

• Greet and interact with guests in a polite and professional manner.
• Take restaurant orders accurately and relay them to the kitchen.
• Write KOTs (Kitchen Order Tickets) correctly and ensure smooth communication with the kitchen.
• Serve food and beverages efficiently while ensuring guest satisfaction.
• Maintain cleanliness and organization in the restaurant area.
• Assist in setting up tables, handling payments, and addressing guest requests.

Requirements:

• Minimum 2 year of experience in restaurant service.
• Good communication skills and the ability to talk to guests in a respectful and professional manner.
• Must know how to write KOTs (Kitchen Order Tickets).
• Ability to work in a fast-paced environment.
• A positive attitude and willingness to learn.

If you are interested in being part of a dynamic hospitality team, apply today

Expected Salary: Rs.12,000/- to Rs.15,000/-

Location: Hotel Rainbird, Port Blair

Contact: /

Join us and be a part of a great dining experience

Job Types: Full-time, Permanent

Pay: ₹12, ₹15,000.00 per month

Benefits:

• Food provided
• Paid sick time

Work Location: In person

Vodafone Idea Limited is an Aditya Birla Group and Vodafone Group partnership. It is India's leading telecom service provider. The Company provides pan India Voice and Data services across 2G, 3G and 4G platform. With the large spectrum portfolio to support the growing demand for data and voice, the company is committed to deliver delightful customer experiences and contribute towards creating a truly 'Digital India' by enabling millions of citizens to connect and build a better tomorrow. The Company is developing infrastructure to introduce newer and smarter technologies, making both retail and enterprise customers future ready with innovative offerings, conveniently accessible through an ecosystem of digital channels as well as extensive on-ground presence. The Company is listed on National Stock Exchange (NSE) and Bombay Stock Exchange (BSE) in India.

We're proud to be an equal opportunity employer. At VIL, we know that diversity makes us stronger. We are committed to a collaborative, inclusive environment that encourages authenticity and fosters a sense of belonging. We strive for everyone to feel valued, connected and empowered to reach their potential and contribute their best.

VIL's goal is to build and maintain a workforce that is diverse in experience and background but uniform in reflecting our Values of Passion, Boldness, Trust, Speed and Digital. Consequently, our recruiting efforts are directed towards attracting and retaining best and brightest talents. Our endeavour is to be First Choice for prospective employees.

VIL ensures equal employment opportunity without discrimination or harassment based on race, colour, religion, creed, age, sex, sex stereotype, gender, gender identity or expression, sexual orientation, national origin, citizenship, disability, marital and civil partnership/union status, pregnancy, veteran or military service status, genetic information, or any other characteristic protected by law.

VIL is an equal opportunity employer committed to diversifying its workforce.

Role
Area Sales Manager

Job Level/ Designation
M2

Function / Department
Sales

Location
Kerala

Job Purpose
To ensure effective distribution setup capable of delivering sales and market share objectives; delivery of revenue & sales targets; Review & evaluate Channel partners with focus on distributor 3i – infrastructure, involvement & investment; Ensuring awareness & product placement in case of New Product launch

Key Result Areas/Accountabilities

• Strengthening market execution & trade relationships and tracking market intelligence.
• Ensure Distribution planning & execution intensity to enable his team to deliver on expanding town coverage, appointing distributors, adding outlets, above norms extraction - sites, quality gross & tertiary.
• Having complete people ownership - effective on-boarding, in market coaching, rigorous performance review etc. - to maximize team incentive earnings and reduce attrition.
• Tracking / Escalation of Competition New products & Schemes.
• Ensuring compliance with company standards, policies and HSW norms by employees and extended teams.
• Judicious use of COCA budgets to maximize quality customer acquisitions.
• Initiatives to increase CMS & RMS in Zone
• Market initiatives to Improve traffic from low utilized sites
• Monitoring Team & provide adequate support and Guidance

Core Competencies, Knowledge, Experience
Core Competencies, knowledge and Experience

• 5-7 years of experience in Telco/FMCG
• In depth understanding of Distribution ecosystem
• Market understanding & development
• Detailed Sales & Distribution planning
• Motivate team & build capability; Basic budget management skills

Must Have Technical / Professional Qualifications
Professional Qualifications

• Graduate, MBA preferred
• English and local market language
• Skilled in performance analytics & driving team target achievement

Vodafone Idea Limited
(formerly Idea Cellular Limited)

An Aditya Birla Group & Vodafone partnership

security guard with knowledge of any language basically hindi & english must

Job Type: Full-time

Pay: ₹12, ₹20,000.00 per month

Ability to commute/relocate:

• Port Blair, Andaman and Nicobar Islands: Reliably commute or planning to relocate before starting work (Required)

Education:

• Higher Secondary(12th Pass) (Preferred)

Experience:

• total work: 1 year (Preferred)
• Security: 1 year (Preferred)

Language:

• English (Preferred)
• Hindi (Preferred)

Work Location: In person