803 Dairy Production jobs in India

Qualifications and Skills

• Familiarity with statistical process control to foster continuous improvement in manufacturing processes and product quality.
• Understanding of quality management systems to maintain excellence in organizational processes and customer satisfaction.
• Knowledge of lean manufacturing concepts to enhance process efficiency and minimize waste effectively in the production environment.
• Ability to perform non-destructive testing techniques for ensuring product quality and reliability in compliance with industry standards.
• Experience or foundational knowledge in testing and evaluating rubber for distinct industry applications and product development.
• Proficiency in sample collection from factory environments to ensure quality compliance and adherence to predefined standards.
• Capable of conducting thorough quality control activities to verify product conformity and maintain high-quality benchmarks.
• Effective communication and problem-solving skills to address quality concerns with relevant stakeholders and facilitate improvements.

Roles and Responsibilities

• Conduct routine quality checks on raw materials and finished products to maintain standards and ensure customer satisfaction.
• Implement quality control procedures and processes aligned with QMS to uphold product quality and safety requirements.
• Collaborate with production teams to address quality issues and introduce corrective actions for continuous process improvements.
• Prepare detailed reports on quality findings and recommend strategic adjustments for superior production outcomes.
• Perform audits on production processes and quality management practices to identify areas for enhancement and operational efficiency.
• Monitor production environments to prevent defects and ensure adherence to established quality parameters.
• Identify root causes of quality deviations and work collaboratively with cross-functional teams to develop effective solutions.
• Keep abreast of industry best practices and technological advancements in quality control to drive innovation across operational functions.

Job description

1.On-Line Checks:
○ Perform continuous monitoring of the production line to ensure all products
meet predefined quality parameters.
○ Conduct real-time inspections of products during various stages of production
to identify any defects or deviations.
○ Discuss with production staff to immediately address and correct any
identified issues.
○ Maintain detailed logs of on-line checks, including data on any defects,
corrections made, and overall product quality.
○ Conduct regular inspections to ensure compliance with GMP standards,
focusing on cleanliness, hygiene, and safety within the production area.
○ Monitor employee adherence to GMP protocols, including proper use of
protective gear, hand hygiene, and contamination prevention practices.
○ Identify and report any non-conformities or potential risks observed during
GMP checks.
○ Participate in training sessions to reinforce GMP guidelines and ensure all
staff are up-to-date on best practices.
 2. Finished Goods (FG) Inspections:
○ Carry out thorough inspections of finished goods to verify that they meet all
quality, safety, and customer specifications before shipment.
○ Sensory Analysis of Products.
○ Ensure that packaging and labeling are accurate and meet the company's
branding and regulatory requirements.
○ Maintain records of FG inspections, including batch numbers, inspection
dates, and outcomes, to facilitate traceability.
 3. Raw Material (RM) Checks:
○ Inspect and evaluate incoming raw materials against quality standards and
purchase specifications before they are accepted for production.
○ Conduct sampling and testing of raw materials for quality, consistency, and
compliance with safety standards.
○ Document the quality of incoming materials, including any issues detected,
and work with suppliers to resolve discrepancies.
○ Oversee the proper storage of raw materials to prevent contamination or
degradation, ensuring that storage conditions meet the required standards.
 4. Vehicle Inspections:
○ Inspect vehicles used for transporting raw materials and finished goods to
ensure they are clean, well-maintained, and suitable for the safe transport of
food products.
○ Check that vehicles comply with industry standards for temperature control,
sanitation, and safety during the loading and unloading process.
○ Document vehicle inspection findings, including any necessary maintenance
or cleaning, and coordinate with the logistics team to ensure timely resolution
of issues.
○ Ensure that all vehicles used for transportation meet regulatory and companyspecific hygiene and safety standards.


JD for Quality Control
Qualifications:
 ● Degree in Quality Control, Food Science, or a related field is preferred.
● Minimum of 1 years of experience in quality control, preferably in the food industry.
● Excellent attention to detail with the ability to detect and resolve quality issues
quickly.
● Strong communication skills, both written and verbal, for effective reporting and
collaboration with cross-functional teams.
● Strong problem-solving skills with a proactive approach to identifying and addressing
quality issues.


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