28 Dietetics jobs in India

ABOUT THE ROLE

Internship Opportunity at Nutri Diet Clinic

By The Yoga Institute, Santacruz - The World's Oldest Yoga Institute

Are you ready to take your passion for nutrition to the next level? This is your chance to gain hands-on experience at a legacy institution rooted in holistic health and wellness which blends Modern science with ancient wisdom .

Why Join Us?

At Nutri Diet Clinic, you won't just intern, you'll evolve. Work alongside experts, support real clients, and grow your skills in a serene, purpose-driven environment.

Work Description:

• Conduct personalized diet recalls & body composition analysis

• Design Holistic custom diet plans to support client goals

• Engage proactively with clients to support dietary compliance 

• Assist with content creation and social media  

• Work on PowerPoint presentations

• Support on-camera activities for social platforms 

Who Can Apply:

• BSc/MSc in Food Science & Nutrition / Clinical Dietetics

• Tech-savvy with strong communication skills 

• Ability to multitask, prioritize & manage time efficiently 

Internship Details:

• Job Type: Full-time, Offline (on campus)

• Duration: 3 Months

• Timings: Monday to Saturday | 10:00 AM – 6:00 PM

• Stipend: 5000/- per month

Perks:

• Free Nutritious meals provided 

• Completion certificate awarded

• Priority given for future job openings 

How to Apply:

Send your CV and a brief opening letter to /

Use the subject line: "Internship Application"

Step into the world of integrative nutrition. Learn. Evolve. Thrive.

ABOUT THE ROLE

Internship Opportunity at Nutri Diet Clinic

By The Yoga Institute, Santacruz - The World's Oldest Yoga Institute

Are you ready to take your passion for nutrition to the next level? This is your chance to gain hands-on experience at a legacy institution rooted in holistic health and wellness which blends Modern science with ancient wisdom .

Why Join Us?

At Nutri Diet Clinic, you won't just intern, you'll evolve. Work alongside experts, support real clients, and grow your skills in a serene, purpose-driven environment.

Work Description:

• Conduct personalized diet recalls & body composition analysis

• Design Holistic custom diet plans to support client goals

• Engage proactively with clients to support dietary compliance 

• Assist with content creation and social media  

• Work on PowerPoint presentations

• Support on-camera activities for social platforms 

Who Can Apply:

• BSc/MSc in Food Science & Nutrition / Clinical Dietetics

• Tech-savvy with strong communication skills 

• Ability to multitask, prioritize & manage time efficiently 

Internship Details:

• Job Type: Full-time, Offline (on campus)

• Duration: 3 Months

• Timings: Monday to Saturday | 10:00 AM – 6:00 PM

• Stipend: 5000/- per month

Perks:

• Free Nutritious meals provided 

• Completion certificate awarded

• Priority given for future job openings 

How to Apply:

Send your CV and a brief opening letter to /

Use the subject line: "Internship Application"

Step into the world of integrative nutrition. Learn. Evolve. Thrive.

Job Title: Clinical Dietician (Telecounselling)

Work Location: Watch Your Health – Thane (Work from Office)

Job Type: Full-time

Timings: 9:30 AM – 6:30 PM (9 hours)

Work Days: 1st & 2nd Saturday half-day | Sundays off

Transport: Pick-up & drop facility available from Thane station

Job Description

We are seeking a dedicated and empathetic Clinical Dietician with strong counselling skills to provide online nutrition consultations and guide clients toward better health outcomes.

Key Responsibilities:

• Conduct online counselling sessions to understand patients' health goals, dietary needs, preferences, and restrictions
• Design and implement personalized dietary and nutrition plans for each client
• Maintain accurate records with strong computer and data entry skills
• Collaborate with healthcare professionals for comprehensive patient care
• Perform regular follow-ups to monitor adherence to dietary plans
• Motivate clients to ensure maximum compliance with diet guidelines
• Evaluate the effectiveness of counselling by monitoring health improvements and medical conditions

Requirements:

• Bachelor's or Master's degree in Nutrition/Dietetics / PG Diploma
• 1.5–2 years of hospital experience preferred (freshers can also apply)
• Excellent communication, counselling, and interpersonal skills

Salary: As per industry standards (₹17,000 – ₹5,000, based on experience, previously drawn salary, and interview performance)

How to Apply:

WhatsApp your CV to or email to

Job Type: Full-time

Pay: , ,000.00 per month

Benefits:

• Provident Fund

Work Location: In person

Company: Mikelin Nutrition Enterprise (1923 Bakehouse)

Location: Mumbai

Positions Required – 3

Role Type: Full-time

Experience: Minimum 2 years (in sales as a consulting nutritionist/dietician or in the field of nutrition/health care)

Education: Bachelor's/Graduate (Dietetics, Nutrition, Dietician)

About Us:

1923 Bakehouse is India's new-age clean-label (all-natural) company crafting fresh, nutrition-focused food for kids, women's health, diabetics, etc. With no maida or chemicals, we’re reviving the forgotten art of natural and fresh food. Join us in our mission to bring natural and nutritious food back to the table.

Role Overview:

We’re looking for a driven and articulate Nutritionist/Dietician to lead our sales efforts in reaching out to Retail stores/institutions pan Mumbai, including modern Trade, General Trade, retail chains, institutions, corporates, Residential Societies, etc. You’ll be the bridge between our brand and the B2C network, helping us grow our reach and visibility with pride.

Must-Have Attributes:

• Prior experience (min. 2 years) as a Nutritionist/Dietitian with experience in interacting with clients/customers.
• Excellent Communication Skills: Fluent in English (written and spoken);
  Hindi and/or Marathi proficiency is a strong plus.
• Microsoft Excel & Google Sheets Proficiency: Must know how to maintain trackers, use basic formulas, and manage lead data
• Client Management Experience: Minimum 2 years in a client-facing role, Comfortable meeting clients in person, setting up and conducting sampling events.
• Time Management & Organization: Ability to manage multiple accounts, follow-ups, and schedules efficiently
• Professional Appearance & Conduct: You are the face of our brand – warm, trustworthy, and well-groomed
• Must be goal/target-oriented to achieve company-wide goals and objectives

Good-to-Have Attributes:

• Basic understanding of nutrition, clean-label, or health food trends.
• Ability to create simple sales decks or presentations for clients.
• Flexible availability on weekends for events.
• Good with numbers.
• Enthusiastic about nutrition, health, and food startups.

Key Responsibilities:

• Generate leads and onboard D2C clients, Local area groups, Retail, General trade, Societies, including corporates.
• Set up and manage weekend booths – from permissions to on-ground presence.
• Maintain records of leads, follow-ups, and orders in Excel.
• Coordinate with internal teams (logistics, production, marketing) for seamless execution.
• Represent the brand professionally during all client and community interactions.
• Capture customer feedback and provide market insights.

Perks:

• Fixed salary + performance-based incentives.
• Opportunity to work with a purpose-driven food startup.
• Strong career growth in sales, marketing, and brand management.
• Be part of a team that’s creating the future of clean-label nutrition in India.
• Financials are in line with the best in the industry for the right candidate.

Position: Head of the Department (HoD)

Department: Nutrition and Dietetics

Location: Faculty of Applied Sciences, Parul University Waghodia Vadodara Gujarat India

Type: Full-Time

About the Role

Parul University invites applications from distinguished academicians and professionals for the position of Head of the Department – Nutrition and Dietetics . The HoD will provide visionary leadership to the department, ensuring excellence in teaching, research, innovation, and administration.

Key Responsibilities :-

• Provide academic and strategic leadership for the Department of Nutrition and Dietetics.
• Design, develop, and implement curriculum in line with national/international standards.
• Supervise and mentor faculty members, researchers, and students.
• Initiate and coordinate funded research projects, industry collaborations, and consultancy services.
• Promote quality teaching, innovative pedagogy, and student-centered learning.
• Ensure compliance with accreditation, regulatory, and institutional standards.
• Lead departmental administration, including budgeting, faculty recruitment, timetabling, and performance reviews.
• Foster a culture of academic excellence, interdisciplinary collaboration, and professional development.
• Represent the department in academic councils, university committees, and external forums.
• Strengthen community outreach programs, extension activities, and public health initiatives.

Required Qualifications

Ph.D. in Nutrition and Dietetics / Food & Nutrition / Clinical Nutrition / Allied fields from a recognized university.

• Proven research record with publications in peer-reviewed journals (Scopus/UGC Care/Web of Science indexed).
• Experience in supervising doctoral/PG research scholars.
• Strong knowledge of emerging trends in dietetics, clinical nutrition, public health nutrition, and food science.

Experience

• Minimum 10 years of administrative and academic experience in higher education, including leadership roles such as HoD, Dean, Program Director, or equivalent.
• Demonstrated ability in curriculum development, accreditation processes, and faculty management.
• Experience in developing research grants, consultancy projects, and international collaborations preferred.

Skills & Competencies

• Strong leadership and organizational management skills.
• Excellent interpersonal and communication abilities.
• Capacity to foster an inclusive, innovative, and research-driven environment.
• Strategic planning, policy implementation, and problem-solving mindset.

For Queries and Application -