828 Food Processing jobs in India

Greetings from PSGRKCW!

Faculty Recruitment 2025 job notification announced by PSGR Krishnammal College for Women for 2025-2026 academic year. Eligible candidates may apply through Email.

Department: Food Processing Technology Management

Qualification : Ph. D in Foods and Nutrition and Food Science and Nutrition, Food Science and Technology and Food Processing Technology

Experience:

Assistant Professor - Minimum 5- 10 Years of Experience with Ph.D is Mandatory.

Applicants should preferably hold a Ph.D in the relevant subject from reputed

Institutions.

Should have sufficient experience in Teaching, Industry & Research in reputed Institutions.

Should have research papers published in International / National Journals

Should have books published and Scholars awarded / currently working for.

Applicants with patents registered / consultancy works carried out will be given preference.

Job Location: PSGR Krishnammal college for Women, Coimbatore.

Pay Scale: As per Norms

Apply Mode: E-mail - /

Company Overview

PSGR Krishnammal College for Women, part of the GRG Group of Educational Institutions, is a prestigious institution in Coimbatore, Tamil Nadu. Established in 1963, the college is dedicated to empowering women through education. It offers a range of undergraduate, graduate, and doctoral degrees and has been recognized for academic excellence, ranking high in NIRF2023 and ARIIA2020. With over 8,000 students joining annually, PSGRKCW is affiliated with Bharathiar University and has numerous international partnerships.

Job Overview

We are seeking a committed and experienced Assistant Professor in Food Processing Technology Management for our Coimbatore campus. This is a full-time, mid-level position requiring 4 to 6 years of relevant work experience. The ideal candidate will have expertise in food processing, curriculum development, and research methodology, along with a passion for teaching and mentoring students. The role involves interacting with undergraduate and graduate students in a dynamic academic environment.

Department: Food Processing Technology Management

Qualifications and Skills:

Qualification : Ph. D in Foods and Nutrition and Food Science and Nutrition, Food Science and Technology and Food Processing Technology

• Minimum of 4 years of work experience in the field of food processing technology, demonstrating applied expertise.
• Ability to develop and enhance academic curriculum related to food processing technology management.
• Strong grasp of research methodology with experience in guiding academic research (Mandatory skill).
• Proven skills in student mentoring to support and guide academic and career growth.
• Proficiency in academic writing for publications and preparing course materials.
• Competence in laboratory management, including organizing and conducting experiments essential for food science practicals.
• Capability to collaborate with faculty for developing interdisciplinary programs and workshops.
• Must possess excellent communication and presentation skills to effectively engage with students and faculty.

Roles and Responsibilities

• Develop and deliver course content for food processing technology management to undergraduate and graduate students.
• Engage in curriculum development and improvement alongside department faculty.
• Guide and supervise student research projects, particularly senior theses and dissertations.
• Participate actively in departmental meetings, committees, and conferences to contribute new ideas.
• Conduct research in the field and work towards publishing findings in reputable academic journals.
• Provide mentorship to students to enhance their academic and professional skills, including career guidance.
• Manage laboratory facilities, ensuring they are equipped and maintained for teaching and research purposes.
• Collaborate with international partner universities for academic exchanges and joint research programs.

Job Location: PSGR Krishnammal college for Women, Coimbatore.

Pay Scale: As per Norms

Apply Mode: E-mail -

Greetings from PSGRKCW!

Faculty Recruitment 2025 job notification announced by PSGR Krishnammal College for Women for 2025-2026 academic year. Eligible candidates may apply through Email.

Department:  Food Processing Technology Management

Qualification :  Ph. D in Foods and Nutrition and Food Science and Nutrition, Food Science and Technology and Food Processing Technology

Experience:

Assistant Professor - Minimum 5- 10 Years of Experience with Ph.D is Mandatory.

Applicants should preferably hold a Ph.D in the relevant subject from reputed

Institutions.

Should have sufficient experience in Teaching, Industry & Research in reputed Institutions.

Should have research papers published in International / National Journals

Should have books published and Scholars awarded / currently working for.

Applicants with patents registered / consultancy works carried out will be given preference.

Job Location: PSGR Krishnammal college for Women, Coimbatore.

Pay Scale: As per Norms

Apply Mode: E-mail - /

Company Overview

PSGR Krishnammal College for Women, part of the GRG Group of Educational Institutions, is a prestigious institution in Coimbatore, Tamil Nadu. Established in 1963, the college is dedicated to empowering women through education. It offers a range of undergraduate, graduate, and doctoral degrees and has been recognized for academic excellence, ranking high in NIRF2023 and ARIIA2020. With over 8,000 students joining annually, PSGRKCW is affiliated with Bharathiar University and has numerous international partnerships.

Job Overview

We are seeking a committed and experienced Assistant Professor in Food Processing Technology Management for our Coimbatore campus. This is a full-time, mid-level position requiring 4 to 6 years of relevant work experience. The ideal candidate will have expertise in food processing, curriculum development, and research methodology, along with a passion for teaching and mentoring students. The role involves interacting with undergraduate and graduate students in a dynamic academic environment.

Department:  Food Processing Technology Management

Qualifications and Skills: 

Qualification :  Ph. D in Foods and Nutrition and Food Science and Nutrition, Food Science and Technology and Food Processing Technology

• Minimum of 4 years of work experience in the field of food processing technology, demonstrating applied expertise.
• Ability to develop and enhance academic curriculum related to food processing technology management.
• Strong grasp of research methodology with experience in guiding academic research (Mandatory skill).
• Proven skills in student mentoring to support and guide academic and career growth.
• Proficiency in academic writing for publications and preparing course materials.
• Competence in laboratory management, including organizing and conducting experiments essential for food science practicals.
• Capability to collaborate with faculty for developing interdisciplinary programs and workshops.
• Must possess excellent communication and presentation skills to effectively engage with students and faculty.

Roles and Responsibilities

• Develop and deliver course content for food processing technology management to undergraduate and graduate students.
• Engage in curriculum development and improvement alongside department faculty.
• Guide and supervise student research projects, particularly senior theses and dissertations.
• Participate actively in departmental meetings, committees, and conferences to contribute new ideas.
• Conduct research in the field and work towards publishing findings in reputable academic journals.
• Provide mentorship to students to enhance their academic and professional skills, including career guidance.
• Manage laboratory facilities, ensuring they are equipped and maintained for teaching and research purposes.
• Collaborate with international partner universities for academic exchanges and joint research programs.

Job Location: PSGR Krishnammal college for Women, Coimbatore.

Pay Scale: As per Norms

Apply Mode: E-mail -

Faculty Recruitment 2024 job notification announced by PSGR Krishnammal College for Women for 2025-2026 academic year.

College Name: PSGR Krishnammal College for Women

College Profile:

KCW (PSGR Krishnammal College for Women), inaugurated in June 1963 under the aegis of the GRG Trust of Coimbatore has grown over the last six decades into a temple of learning and academic excellence. Founded on a motto of empowering through education, the women-only KCW symbolizes knowledge, love, and service.

KCW is an autonomous college of higher education for women. It is affiliated to the Bharathiar University, Coimbatore, ranked #7 among colleges in India in NIRF, accredited with the highest A+ grade by NAAC, and a UGC-certified College of Excellence. Serving 8,500+ students with 400+ faculty.

Job Title/Designation: Associate Professor/Assistant Professor

Qualification: Ph. D in Foods and Nutrition and Food Science and Nutrition, Food Science and Technology and Food Processing Technology.

Experience:

• Assistant Professor 0-5 Years of Experience
• Associate Professor - Minimum 5 Years of Experience of which 2 years post Ph.D. experience.
• Professor - Minimum 10 Years of Experience of which at least 5 years at the level of Associate Professor.

Candidate Profile:

Applicants should preferably hold a Ph.D. or NET mandatory.

Should have sufficient experience in Teaching, Industry, Research in reputed Institutions.

Should have research papers published in International / National Journals

Should have books published and Scholars awarded / currently working for.

Applicants with patents registered / consultancy works carried out will be given preference.

Job Location : PSGR Krishnammal College for Women, Avinashi Rd, Peelamedu, Coimbatore, Tamil Nadu 641004

Pay Scale: As per UGC Norms

Apply Mode: Email

Organization website:

How to Apply: Interested and Eligible candidates request to send their Resume and cover letter to the following Email Address.

Email Address to Apply:

Faculty Recruitment 2024 job notification announced by PSGR Krishnammal College for Women for 2025-2026 academic year.

College Name: PSGR Krishnammal College for Women

College Profile:

KCW (PSGR Krishnammal College for Women), inaugurated in June 1963 under the aegis of the GRG Trust of Coimbatore has grown over the last six decades into a temple of learning and academic excellence. Founded on a motto of empowering through education, the women-only KCW symbolizes knowledge, love, and service.

KCW is an autonomous college of higher education for women. It is affiliated to the Bharathiar University, Coimbatore, ranked #7 among colleges in India in NIRF, accredited with the highest A+ grade by NAAC, and a UGC-certified College of Excellence. Serving 8,500+ students with 400+ faculty.

 Job Title/Designation:  Associate Professor/Assistant Professor

Qualification: Ph. D in Foods and Nutrition and Food Science and Nutrition, Food Science and Technology and Food Processing Technology.

Experience:

• Assistant Professor 0-5 Years of Experience
• Associate Professor - Minimum 5 Years of Experience of which 2 years post Ph.D. experience.
• Professor - Minimum 10 Years of Experience of which at least 5 years at the level of Associate Professor.

Candidate Profile:

   Applicants should preferably hold a Ph.D. or NET mandatory.

   Should have sufficient experience in Teaching, Industry, Research in reputed Institutions.

   Should have research papers published in International / National Journals

   Should have books published and Scholars awarded / currently working for.

   Applicants with patents registered / consultancy works carried out will be given preference.

   Job Location : PSGR Krishnammal College for Women, Avinashi Rd, Peelamedu, Coimbatore, Tamil Nadu 641004

   Pay Scale: As per UGC Norms

   Apply Mode: Email

   Organization website: 

   How to Apply:  Interested and Eligible candidates request to send their Resume and cover letter to the following Email Address.

   Email Address to Apply: 

Greetings from PSGRKCW!

Faculty Recruitment 2025 job notification announced by PSGR Krishnammal College for Women for 2025-2026 academic year. Eligible candidates may apply through Email.

Department: Food Processing Technology Management

Qualification : Ph. D in Foods and Nutrition and Food Science and Nutrition, Food Science and Technology and Food Processing Technology

Experience:

Assistant Professor - Minimum 5- 10 Years of Experience with Ph.D is Mandatory.

Applicants should preferably hold a Ph.D in the relevant subject from reputed

Institutions.

Should have sufficient experience in Teaching, Industry & Research in reputed Institutions.

Should have research papers published in International / National Journals

Should have books published and Scholars awarded / currently working for.

Applicants with patents registered / consultancy works carried out will be given preference.

Job Location: PSGR Krishnammal college for Women, Coimbatore.

Pay Scale: As per Norms

Apply Mode: E-mail -

Greetings from PSGRKCW!

Faculty Recruitment 2025 job notification announced by PSGR Krishnammal College for Women for 2025-2026 academic year. Eligible candidates may apply through Email.

Department:  Food Processing Technology Management

Qualification :  Ph. D in Foods and Nutrition and Food Science and Nutrition, Food Science and Technology and Food Processing Technology

Experience:

Assistant Professor - Minimum 5- 10 Years of Experience with Ph.D is Mandatory.

Applicants should preferably hold a Ph.D in the relevant subject from reputed

Institutions.

Should have sufficient experience in Teaching, Industry & Research in reputed Institutions.

Should have research papers published in International / National Journals

Should have books published and Scholars awarded / currently working for.

Applicants with patents registered / consultancy works carried out will be given preference.

Job Location: PSGR Krishnammal college for Women, Coimbatore.

Pay Scale: As per Norms

Apply Mode: E-mail -

• Supervise and guide a team of production workers on the assembly line.
• Monitor production processes to ensure efficiency, quality, and adherence to schedules.
• Implement and enforce safety protocols and procedures to maintain a safe working environment.
• Train new employees and provide ongoing coaching and development to the production team.
• Conduct regular quality checks and address any deviations from standards.
• Manage inventory of raw materials and finished goods for the production line.
• Troubleshoot production issues and implement corrective actions.
• Collaborate with maintenance teams to ensure machinery is in good working order.
• Maintain accurate production records and reports.
• Foster a positive and productive work environment, promoting teamwork and employee engagement.
• Contribute to continuous improvement initiatives to optimize production processes.
• Ensure compliance with all relevant industry regulations and standards.

• Proven experience in a manufacturing or production environment, with at least 3 years in a supervisory role.
• Strong understanding of manufacturing processes and quality control principles.
• Excellent leadership, communication, and interpersonal skills.
• Ability to motivate and manage a team effectively.
• Familiarity with lean manufacturing principles is a plus.
• Proficiency in relevant production software and MS Office Suite.
• A commitment to workplace safety and quality.
• High school diploma or equivalent; a technical certification or degree in a related field is preferred.
• Ability to work flexible hours as needed to meet production demands.