50 Special Events jobs in India

Remote Executive Chef - Special Events

201001 Ghaziabad, Uttar Pradesh ₹90000 event WhatJobs

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Our client, a premier event management and catering services provider, is seeking a highly creative and experienced Remote Executive Chef to spearhead the culinary vision for a diverse range of high-profile special events and luxury functions. This is a fully remote position, demanding exceptional organizational skills, a robust understanding of menu development across various cuisines, and the ability to guide and manage remote culinary teams and on-site catering staff. The ideal candidate will be passionate about innovative gastronomy, meticulous about execution, and adept at translating client visions into unforgettable dining experiences. You will be responsible for conceptualizing menus, ensuring ingredient quality, overseeing kitchen operations remotely, and maintaining the highest standards of food safety and presentation, all from your own kitchen or office.

Responsibilities:
  • Conceptualize and design innovative, bespoke menus for a wide array of events, including weddings, corporate galas, private parties, and festivals.
  • Collaborate closely with clients and event planners to understand their specific needs, preferences, and dietary requirements.
  • Develop detailed recipes, preparation instructions, and plating guides for all menu items.
  • Source high-quality ingredients, working with approved suppliers to ensure freshness and adherence to budget.
  • Oversee and direct remote culinary teams and on-site catering staff through clear communication and detailed instructions.
  • Ensure strict adherence to food safety, hygiene, and sanitation standards across all event locations.
  • Manage food costs and optimize kitchen operations for maximum efficiency and waste reduction.
  • Conduct virtual tastings and menu presentations for clients.
  • Stay abreast of global culinary trends, techniques, and presentation styles.
  • Train and mentor junior chefs and kitchen staff on menu execution and service standards.
  • Maintain meticulous records of event specifications, ingredient lists, and costing.
  • Troubleshoot any culinary challenges that may arise during event preparation or execution.
Qualifications:
  • Culinary degree from a recognized institution or equivalent professional experience.
  • A minimum of 8 years of experience in high-end catering or fine dining, with at least 3 years in an Executive Chef or Head Chef role.
  • Extensive knowledge of international cuisines, dietary restrictions (e.g., vegan, gluten-free), and modern gastronomic techniques.
  • Proven ability to design and execute complex menus for large-scale events.
  • Exceptional leadership, communication, and interpersonal skills, particularly in a remote management context.
  • Strong understanding of food cost control, inventory management, and supply chain logistics.
  • Proficiency in using technology for remote collaboration, recipe management, and communication.
  • A creative and innovative approach to menu development and presentation.
  • Excellent organizational and time management skills, with the ability to manage multiple projects simultaneously.
  • Portfolio showcasing past culinary creations and successful event execution is highly desirable.
This role provides a flexible and rewarding opportunity for a talented chef to shape the culinary landscape of significant events while enjoying the benefits of remote work.
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Remote Pastry Chef - Special Events

248001 Dehradun, Uttarakhand ₹55000 Annually WhatJobs

Posted 20 days ago

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full-time
Our client, a premier event catering service, is looking for a creative and skilled Remote Pastry Chef to design and develop exquisite dessert offerings for special events. This is a fully remote position, offering flexibility to work from your own professional kitchen space. You will be responsible for conceptualizing innovative pastry menus, developing unique dessert recipes, and ensuring the highest standards of taste and presentation. This includes creating visually stunning cakes, tarts, confections, and other sweet treats tailored to various event themes and client preferences. The ideal candidate will possess a strong foundation in classic pastry techniques, combined with a flair for modern innovation and artistic presentation. Excellent knowledge of flavor profiles, ingredient pairings, and dietary restrictions (e.g., gluten-free, vegan) is crucial. You will collaborate with the catering team and clients to understand their specific vision and deliver exceptional culinary experiences. Strong organizational skills, meticulous attention to detail in recipe execution and costing, and the ability to manage projects remotely are essential. You must maintain impeccable food safety and hygiene standards in your own kitchen. This is a unique opportunity to showcase your passion for pastry arts and contribute to memorable events without the need for a traditional kitchen setup. Our client is dedicated to fostering a supportive remote work environment and ensuring clear communication for successful project delivery. Your creative contributions will be instrumental in elevating our client's reputation for exceptional event catering. The remuneration is competitive and recognizes the specialized skills and creative talent required for this role.
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Executive Chef - Corporate Events

411001 Pune, Maharashtra ₹800000 Annually WhatJobs

Posted 7 days ago

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full-time
Our client, a premier catering and event management company, is looking for an exceptionally talented and creative Executive Chef to lead their culinary operations in Pune, Maharashtra, IN . This role is central to delivering exquisite dining experiences for a diverse range of high-profile corporate events, weddings, and private functions. As the Executive Chef, you will be responsible for menu conceptualization and development, ensuring the highest standards of food quality, presentation, and hygiene across all events. You will manage a team of sous chefs, cooks, and kitchen staff, overseeing their training, performance, and daily operations. Key responsibilities include precise cost control, inventory management, sourcing high-quality ingredients from reputable suppliers, and maintaining strong vendor relationships. The ideal candidate will possess a passion for culinary innovation, a deep understanding of various international cuisines, and the ability to adapt menus to client specifications and dietary requirements. Experience in large-scale catering operations is essential. You will work closely with the event planning team to ensure seamless execution from kitchen to table, maintaining client satisfaction at all times. Creativity, leadership, and meticulous attention to detail are paramount. Responsibilities include:
  • Designing innovative and appealing menus for diverse events, considering culinary trends and client needs.
  • Overseeing all aspects of food preparation, cooking, and presentation.
  • Managing and mentoring the kitchen brigade, fostering a positive and productive work environment.
  • Ensuring strict adherence to food safety and sanitation regulations (HACCP).
  • Managing inventory, ordering supplies, and controlling food costs to maximize profitability.
  • Sourcing premium ingredients and cultivating relationships with suppliers.
  • Collaborating with event coordinators to ensure flawless execution and client satisfaction.
  • Maintaining a high standard of cleanliness and organization in the kitchen.
  • Conducting regular training sessions for kitchen staff.
Qualifications:
  • Professional culinary degree or equivalent certification from a recognized institution.
  • Minimum of 7 years of progressive experience in professional kitchens, with at least 3 years in an Executive Chef or Head Chef role, preferably in catering or hospitality.
  • Expertise in a wide range of international cuisines and cooking techniques.
  • Proven leadership and team management skills.
  • Strong understanding of food costing, inventory management, and budgeting.
  • Excellent knowledge of food safety and sanitation standards.
  • Ability to work under pressure and manage multiple events simultaneously.
  • Exceptional organizational and communication skills.
  • Creativity and a passion for high-quality food.
This is a fantastic opportunity for a culinary artist to showcase their talents and lead a dedicated team in a vibrant city.
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Executive Chef - Corporate Events

452001 Indore, Madhya Pradesh ₹100000 Annually WhatJobs

Posted 16 days ago

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full-time
Our client, a premier catering and event management company, is seeking a highly creative and experienced Executive Chef to lead our culinary operations for corporate events in **Indore, Madhya Pradesh, IN**. This role is central to delivering exceptional dining experiences for a diverse range of corporate clients. The ideal candidate will possess a profound passion for food, extensive knowledge of various cuisines, and a proven ability to design, execute, and manage menus for large-scale events, conferences, and galas. You will be responsible for overseeing all aspects of the kitchen, including menu planning, food preparation, inventory management, cost control, and maintaining the highest standards of hygiene and safety. This position requires strong leadership skills to manage and mentor a team of chefs and kitchen staff, ensuring consistent quality and efficiency. Experience in developing innovative and appealing dishes, accommodating dietary restrictions, and executing flawless service under pressure is essential. You will collaborate closely with event planners and clients to understand their vision and translate it into memorable culinary creations. A background in fine dining, high-volume catering, or hotel F&B management is highly desirable. Culinary school education or equivalent professional experience, along with a minimum of 7-10 years of progressive experience in kitchen management, is required. Excellent organizational, communication, and problem-solving skills are critical. The ability to manage multiple events simultaneously and maintain composure in a fast-paced environment is key. This is an outstanding opportunity to showcase your culinary talent, lead a talented team, and make a significant impact on the success of our clients' important corporate functions. We are looking for a culinary artist who is dedicated to excellence and client satisfaction.
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Head Chef - Corporate Events

390001 Vadodara, Gujarat ₹750000 Annually WhatJobs

Posted 23 days ago

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full-time
Our client, a premier catering service provider in Vadodara, Gujarat , is looking for an exceptional Head Chef to lead their culinary operations for corporate events. This demanding role requires a visionary leader with extensive experience in high-volume catering, menu development, and kitchen management. You will be responsible for creating innovative and exquisite menus that cater to a diverse range of corporate clients, from intimate executive luncheons to large-scale banquets. Overseeing all aspects of kitchen operations, including food preparation, cooking, plating, and presentation, is paramount. Maintaining impeccable standards of food quality, hygiene, and safety in compliance with all health regulations is a non-negotiable requirement. You will manage and mentor a team of culinary staff, fostering a culture of excellence, creativity, and efficiency. Budget management, including food cost control, inventory management, and procurement of high-quality ingredients, will be a significant part of your responsibilities. You will collaborate closely with the event planning team to ensure seamless execution of all culinary aspects for client events, providing expert advice on menu selections and logistical requirements. The ability to work under pressure, adapt to changing demands, and deliver exceptional culinary experiences consistently is essential. The ideal candidate will have a formal culinary degree or equivalent apprenticeship, coupled with a minimum of 8-10 years of experience in a similar capacity, preferably within the high-end catering or hospitality industry. A strong portfolio showcasing diverse culinary styles and event execution is highly desirable. Exceptional leadership, communication, and problem-solving skills are a must. You must be adept at managing kitchen workflow, optimizing resource allocation, and driving continuous improvement in culinary techniques and service delivery. This is a hands-on role for a passionate chef who thrives in a dynamic event environment. Become the culinary mastermind for prestigious corporate events in Vadodara, Gujarat .
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Head Catering Operations - Corporate Events

682016 Kochi, Kerala ₹900000 Annually WhatJobs

Posted 17 days ago

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full-time
Our client, a premier event management and catering service provider, is seeking an experienced and dynamic Head of Catering Operations to oversee all aspects of their corporate events catering division. This role requires a strategic leader with a passion for culinary excellence, impeccable organizational skills, and a proven ability to manage large-scale operations and client satisfaction.

Key Responsibilities:
  • Lead and manage all catering operations for corporate events, ensuring seamless execution from planning to delivery.
  • Develop and maintain high standards of food quality, presentation, and service across all events.
  • Oversee menu planning and development, collaborating with chefs to create innovative and customized culinary experiences.
  • Manage event logistics, including staffing, scheduling, equipment, and venue coordination.
  • Build and maintain strong relationships with corporate clients, understanding their needs and exceeding expectations.
  • Develop and manage the catering operations budget, ensuring profitability and cost control.
  • Recruit, train, and mentor catering staff, fostering a culture of excellence and teamwork.
  • Ensure compliance with all health, safety, and sanitation regulations.
  • Manage supplier relationships to ensure the timely delivery of high-quality ingredients and supplies.
  • Conduct site inspections and venue assessments for potential events.
  • Develop and implement operational procedures to optimize efficiency and service quality.
  • Handle client feedback and resolve any issues promptly and professionally.
  • Stay current with industry trends and best practices in event catering.
  • Oversee inventory management and minimize food waste.

Qualifications:
  • Proven experience (7+ years) in catering management, event planning, or hospitality operations, with a significant focus on corporate events.
  • Demonstrated success in managing large-scale catering operations and diverse teams.
  • Strong understanding of culinary principles, menu planning, and food safety standards.
  • Excellent leadership, communication, and interpersonal skills.
  • Exceptional organizational and project management abilities.
  • Proficiency in budgeting, cost control, and financial management within an operational context.
  • Experience in client relationship management and contract negotiation.
  • Ability to work under pressure and manage multiple priorities in a fast-paced environment.
  • A degree or diploma in Hospitality Management, Culinary Arts, or a related field is highly preferred.
  • Flexibility to work evenings, weekends, and holidays as required by event schedules.
This exciting opportunity is based in Kochi, Kerala, IN , and offers a chance to lead a highly regarded catering operation and contribute to memorable corporate experiences.
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Senior Event Planner, Corporate Events

201301 Noida, Uttar Pradesh ₹1550000 Annually WhatJobs

Posted 23 days ago

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full-time
Our client is looking for an exceptionally organized and creative Senior Event Planner to join their dynamic team, offering a fully remote work arrangement. This role is ideal for a highly motivated individual with a passion for creating memorable and impactful corporate events. You will be responsible for the end-to-end planning and execution of a wide range of corporate events, from conferences and product launches to team-building activities and executive retreats. Key responsibilities include conceptualizing event themes, managing budgets meticulously, negotiating with vendors, and coordinating all logistical aspects to ensure seamless execution.

As a Senior Event Planner, you will liaise closely with internal stakeholders to understand event objectives, target audiences, and desired outcomes. You will develop detailed event timelines, create comprehensive event briefs, and oversee venue selection, catering, AV requirements, and entertainment. Strong vendor management skills are essential, ensuring high-quality services are delivered within budget. You will also be responsible for on-site event management (when required), troubleshooting any issues that arise, and ensuring a flawless experience for attendees. Post-event analysis, including budget reconciliation and performance evaluation, will also be part of your remit.

We require candidates with a Bachelor's degree in Hospitality Management, Marketing, Communications, or a related field, coupled with at least 7 years of proven experience in corporate event planning and management. A strong portfolio showcasing a variety of successful corporate events is a must. Exceptional organizational, multitasking, and problem-solving skills are essential. Excellent communication, negotiation, and interpersonal abilities are required to manage relationships with clients, vendors, and internal teams. Proficiency in event management software and a creative flair for designing unique event experiences are highly valued. This remote role provides the flexibility to work from anywhere while driving success for significant corporate events.
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MICE Executive / Corporate Events Executive

400053 Mumbai, Maharashtra Minutes to Seconds Pty Ltd

Posted 3 days ago

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Permanent

About the Role:

We are looking for an experienced and dynamic MICE Executive with a strong background in Meetings, Incentives, Conferences, and Exhibitions (MICE) . The ideal candidate should possess hands-on experience in conceptualizing, planning, and executing corporate events of varying scales — both domestic and international.

Key Responsibilities:

Plan, coordinate, and execute corporate meetings, incentive trips, conferences, and exhibitions end-to-end.Work closely with clients to understand their event objectives, budget, and requirements.Handle venue sourcing, vendor negotiations, budgeting, and logistics management .Manage on-site event operations , ensuring smooth execution and client satisfaction.Collaborate with internal teams (sales, operations, and marketing) for event planning and delivery.Develop creative event concepts, itineraries, and presentation decks to pitch to clients.Ensure timely billing, post-event reconciliation, and reporting.Maintain relationships with venues, hotels, DMCs, and vendors for best pricing and services.Stay updated with the latest trends and technologies in the MICE and corporate events industry .Requirements

Required Skills and Qualifications:

Minimum 5 years of hands-on experience in MICE / Corporate Events industry.Strong understanding of end-to-end event planning, vendor management, and logistics coordination .Excellent communication and interpersonal skills .Ability to multitask, handle tight deadlines, and work in a fast-paced environment.Proficiency in MS Office (Excel, PowerPoint, Word) ; knowledge of event management software is an added advantage.Strong negotiation, budgeting, and client-handling abilities.

Preferred Qualifications:

Bachelor’s degree in Hospitality, Event Management, Marketing, or related field .Exposure to international MICE operations will be a plus.Proven track record of successfully managing large-scale corporate events.
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Senior Executive - Corporate Travel & Events

Mumbai, Maharashtra Godrej Industries Group

Posted 6 days ago

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Location: Mumbai, India

Job Type: Permanent, Full-time



Godrej Industries Group

Godrej Industries Group (GIG) is a vibrant group of listed Godrej companies. It has a clear focus and significant interests in Chemicals, FMCG, Real Estate, Agriculture and Financial Services, through subsidiaries and associate companies, across 18 countries. Godrej Industries Ltd. is the holding company of the Godrej Group. At GIG we seek to achieve growth through fostering an inspiring place to work, while inculcating shared value through a philosophy of ‘Good & Green’.



What impact will you create?

Cloud computing continues to allow us to modernize and consolidate IT infrastructure, automate workloads, and pursue next-generation innovation. To continue this transformation, we’re seeking an experienced cloud engineer with expertise in the daily operation, strategy, design, development, and implementation of large-scale projects in the cloud. The ideal candidate is experienced in cloud-based tech, with a firm grasp of emerging technologies, platforms, and applications, and ability to customize them to help our business become more secure and efficient. Extensive knowledge of cloud maintenance, experience managing workloads, and advanced industry knowledge is key to keeping us on the cutting edge. From day one, you’ll have an immediate impact on the day-to-day efficiency of our IT operations, and an ongoing impact on our overall growth. In this role, you will be responsible for managing all aspects of Public Cloud. You will partner with business IT teams to manage daily operations and execute projects and provide support. You need to develop strong business relationships, provide excellent customer services, and communicate appropriately across multiple levels within the organization.




Role Overview

We are looking for a highly driven and detail-oriented Senior Executive to manage our organization’s complete Corporate Travel & Events portfolio. This role will be responsible for managing air travel, hotels, cabs, forex, MICE & events, along with overseeing our Travel Technology platform, expense portal, partnerships, and card programs. The ideal candidate will bring strong vendor management, negotiation, and process optimization skills to ensure cost efficiency, compliance, and exceptional traveller experience.



Key Responsibilities

  • Corporate Travel Management
  • Oversee domestic and international air travel bookings through Travel Management Companies,
  • ensuring a smooth and hassle-free traveller experience.
  • Handle hotel, cab, and ground transport arrangements through approved partners.
  • Monitor travel policy adherence and track exceptions.
  • Drive cost optimization through analysis and strategic negotiations.
  • Travel Technology Platform
  • Administer and enhance the corporate travel booking platform for usability, compliance, and adoption.
  • Work with tech teams and vendors to resolve issues, enable new features, and optimize workflows.
  • Drive digital adoption and process automation to improve traveller convenience.
  • Partnerships & Contracts
  • Negotiate and manage contracts with airlines, hotels, cab providers, forex vendors, and event agencies.
  • Build strong partnerships with TMCs (Travel Management Companies), banks, and other ecosystem partners.
  • Monitor SLAs, vendor performance, and compliance with corporate guidelines.
  • MICE & Events
  • Plan and execute conferences, offsites, incentive programs, and corporate events.
  • Ensure cost-effective vendor management while maintaining service quality and branding standards.
  • Coordinate logistics, budgeting, and execution end-to-end.
  • Expense & Payment Solutions
  • Oversee and manage the expense portal for official claims.
  • Ensure timely claim settlements and compliance with audit requirements.
  • Forex & Card Partnerships
  • Manage corporate forex requirements for international travellers on the technology platform
  • Drive partnerships with card issuers for corporate and business travel cards.
  • Ensure smooth operations, cost benefits, and policy adherence.
  • Governance & Reporting
  • Publish periodic MIS reports, dashboards, and spend analytics.
  • Track cost savings and efficiency improvements.
  • Support internal audits and ensure regulatory compliance.


Key Skills & Competencies

  • Deep knowledge of corporate travel operations, travel tech platforms, and vendor ecosystems.
  • Strong negotiation, partnership, and contract management skills.
  • Excellent stakeholder management across internal functions and external partners.
  • Proficiency in MS Excel, PowerPoint, and expense management tools.
  • High attention to detail with ability to multitask in a fast-paced environment.


Qualification & Experience

  • Graduate/Postgraduate (preferably in Travel, Hospitality, or Business Administration).
  • 5–8 years of relevant experience in corporate travel, events, and travel tech platforms.
  • Hands-on experience in managing airlines, hotels, cabs, forex, and card programs.
  • Exposure to digital travel tools / expense portals is strongly preferred.
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Senior Event Planner - Corporate & Social Events

390001 Vadodara, Gujarat ₹900000 Annually WhatJobs

Posted 12 days ago

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full-time
Our client is seeking a highly creative and meticulously organized Senior Event Planner to join their esteemed team in Vadodara, Gujarat, IN . This role is responsible for conceptualizing, planning, and executing a wide range of high-profile corporate and social events. The ideal candidate will possess a proven track record of managing complex events from start to finish, ensuring seamless execution, exceptional guest experiences, and adherence to budget. You will collaborate with clients to understand their vision, translate it into a tangible event, and oversee all logistical aspects, including venue selection, vendor management, theme development, and on-site coordination. This position requires a blend of creative flair, strong project management skills, and excellent interpersonal abilities, with the flexibility to work in a hybrid model.

Key Responsibilities:
  • Plan, design, and execute a variety of corporate events, including conferences, product launches, award ceremonies, and galas, as well as sophisticated social events such as weddings and private parties.
  • Develop event concepts, themes, and layouts that align with client objectives and brand identity.
  • Source and negotiate with venues, caterers, decorators, AV technicians, entertainment providers, and other vendors to secure the best services and pricing.
  • Create detailed event timelines, budgets, and production schedules, ensuring all activities are completed on time and within financial constraints.
  • Manage all logistical aspects of events, including guest invitations, registration, seating arrangements, and transportation.
  • Oversee on-site event execution, providing leadership and direction to event staff, vendors, and volunteers.
  • Conduct post-event evaluations, gather client feedback, and prepare comprehensive reports on event success and ROI.
  • Build and maintain strong relationships with clients, vendors, and other industry professionals.
  • Stay abreast of the latest trends and innovations in event planning, décor, technology, and entertainment.
  • Proactively identify and resolve any potential issues or challenges that may arise before or during an event.
  • Manage event marketing and promotional activities, if required.
  • Ensure all events are executed in compliance with safety regulations and company policies.
  • Assist in the development of new event service offerings and strategic partnerships.
  • Mentor and guide junior event coordinators and support staff.
Qualifications:
  • Bachelor's degree in Hospitality Management, Marketing, Communications, or a related field.
  • Minimum of 5-7 years of progressive experience in event planning and management, with a strong portfolio showcasing diverse event types.
  • Proven experience in managing corporate events, including large-scale conferences and trade shows.
  • Excellent knowledge of event production, logistics, budgeting, and vendor negotiation.
  • Strong understanding of creative design principles and thematic development for events.
  • Exceptional organizational, time management, and multitasking skills.
  • Outstanding communication, negotiation, and interpersonal abilities.
  • Proficiency in event management software and Microsoft Office Suite.
  • Ability to work effectively under pressure and adapt to changing circumstances.
  • Experience working in a hybrid office environment and collaborating with remote team members is beneficial.
  • A passion for creating memorable and impactful experiences.
  • Flexibility to work irregular hours, including evenings and weekends, as dictated by event schedules.
Join our vibrant team in Vadodara, Gujarat, IN and help create unforgettable moments for our clients.
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