4,113 Waiter Waitress jobs in India
Waiter/Waitress
Posted 11 days ago
Job Viewed
Job Description
*To serve Food & Beverage to guests in the assigned Place of Work, provide a courteous, professional, efficient and flexible service in order to maximize guest satisfaction.
**Qualifications:**
Ideally with a relevant degree or diploma in Hospitality or Tourism management. Minimum 0-1 year work experience in hotel operations. Good customer service, communications and interpersonal skills are a must.
**Primary Location:** IN-GJ-Ahmedabad
**Organization:** Hyatt Regency Ahmedabad
**Job Level:** Full-time
**Job:** Food and Beverage
**Req ID:** AHM
Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.
Waiter / Waitress
Posted 19 days ago
Job Viewed
Job Description
To provide courteous, professional,
efficient and flexible service consistent with the hotel's policies in order to maximize guest satisfaction.
To be entirely flexible and be able to be rotated within the different sub
departments of the Rooms division, or any other departments as assigned and as
necessary.
To ensure that the guests are offered
the highest level of personalized service at all times and to report guest complaints or problems to
supervisors if no immediate solution can be found and assure follow up with guests. Awareness of hotel
activities and a proper handover of the pending points for next shift's follow up and action is crucial.
To be aware of all hotel services,
facilities, and promotions, and knowledgeable of upselling techniques. To balance the cash report and
remittance envelop at the end of the shift, perform opening and closing procedures, and ensure that the
Assistant Manager - Front Office signs all rebates and paid out vouchers with a
clear explanation. To check and update the allocation of rooms for all guests
and follow up on the special requirements requested by the guests. To maintain
a regular contact with long stay and suite guests to ensure their stays are an
enjoyable one.
General responsibilities are to
maintain a high standard of grooming and hygiene at all times, to maintain a
good rapport and working relationship with colleagues and all other
departments. Full support to Supervisors and team is essential, for any other
reasonable duties and responsibilities are assigned.
**Qualifications:**
Responsible to
welcome all guests, ensuring they have an exceptional staying experience;
creating lasting memories and building relationships. You will bring our
purpose to life, by using your personal flair and style when interacting with
our guests. Ideally you have a relevant degree or diploma in Hospitality or
Tourism management. Minimum 2 years work experience in hotel operations. Good
customer service, communications and interpersonal skills are a must.
**Primary Location:** IN-TG-Hyderabad
**Organization:** Hyatt Hyderabad
**Job Level:** Full-time
**Job:** Food and Beverage
**Req ID:** HYD
Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.
Waiter/Waitress
Posted 23 days ago
Job Viewed
Job Description
You will be responsible to provide an excellent and consistent level of service to your customers. The Waiter/Waitress is responsible to serve Food & Beverage to guests in the assigned Place of Work, provide a courteous, professional, efficient and flexible service in order to maximize guest satisfaction.
**Qualifications:**
Ideally with a relevant degree or diploma in Hospitality or Tourism management. Minimum 2 years work experience in hotel operations. Good customer service, communications and interpersonal skills are a must.
**Primary Location:** IN-KL-Trivandrum
**Organization:** Hyatt Regency Trivandrum
**Job Level:** Full-time
**Job:** Bars/Restaurants/Outlets
**Req ID:** TRI
Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.
Waiter/Waitress
Posted 23 days ago
Job Viewed
Job Description
To
ensure that the guests are offered the highest level of personalized service at
all times and to report guest complaints or problems to supervisors if no
immediate solution can be found and assure follow up with guests. Awareness of
hotel activities and a proper handover of the pending points for next shift's
follow up and action is crucial.
To
provide a courteous, professional, efficient and flexible service at all times,
to perform opening and closing procedures established for the Place of Work as
assigned, to monitor operating supplies and reduce spoilage and wastage, to
handle cash and credit card payments. To have a thorough understanding and
knowledge of all Food and Beverage related services and products and, to have
the ability to recommend Food & Beverage combinations, to upsell and
cross-sell.
General responsibilities are to maintain a high standard of
grooming and hygiene at all times, to maintain a good rapport and working
relationship with colleagues and all other departments. Full support to
Supervisors and team is essential, for any other reasonable duties and
responsibilities that are assigned.
**Qualifications:**
Responsible to
host and serve all guests, ensuring they have an exceptional drinking &
dining experience; creating lasting memories and building relationships. You
will bring our restaurant concepts to life by using your personal flair and style
when interacting with our guests. Ideally you have a relevant degree or diploma
in Hospitality or Tourism management. Minimum 2 years work experience in hotel
operations. Good customer service, communications and interpersonal skills are
a must.
**Primary Location:** IN-KL-Kochi
**Organization:** Hyatt Regency Kochi
**Job Level:** Full-time
**Job:** Food and Beverage
**Req ID:** KOC
Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.
Waiter / Waitress
Posted 23 days ago
Job Viewed
Job Description
You will be responsible to provide an excellent and consistent level of service to your customers. The Waiter/Waitress is responsible to serve Food & Beverage to guests in the assigned Place of Work, provide a courteous, professional, efficient and flexible service in order to maximize guest satisfaction.
**Qualifications:**
Ideally with a relevant degree or diploma in Hospitality or Tourism management. Good customer service, communications and interpersonal skills are a must.
**Primary Location:** IN-HR-Gurgaon
**Organization:** Hyatt Regency Gurgaon
**Job Level:** Full-time
**Job:** Food and Beverage
**Req ID:** GUR
Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.
Waiter/Waitress
Posted 23 days ago
Job Viewed
Job Description
You will be responsible to provide an excellent and consistent level of service to your customers. The Waiter/Waitress is responsible to serve Food & Beverage to guests in the assigned Place of Work, provide a courteous, professional, efficient and flexible service in order to maximize guest satisfaction.
**Qualifications:**
Ideally with a relevant degree or diploma in Hospitality or Tourism management. Minimum 2 years work experience in hotel operations. Good customer service, communications and interpersonal skills are a must.
**Primary Location:** IN-TN-Chennai
**Organization:** Hyatt Regency Chennai
**Job Level:** Full-time
**Job:** Food and Beverage
**Req ID:** CHE
Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.
Waiter/Waitress
Posted 23 days ago
Job Viewed
Job Description
To ensure that the guests are offered the highest level of personalized service at all times and to report guest complaints
or problems to supervisors if no immediate solution can be found and assure follow up with guests. Awareness of hotel
activities and a proper handover of the pending points for next shift's follow up and action is crucial.
To provide a courteous, professional, efficient and flexible service at all times, to perform opening and closing procedures
established for the Place of Work as assigned, to monitor operating supplies and reduce spoilage and wastage, to handle
cash and credit card payments. To have a thorough understanding and knowledge of all Food and Beverage related
services and products and, to have the ability to recommend Food & Beverage combinations, to upsell and cross-sell.
General responsibilities are to maintain a high standard of grooming and hygiene at all times, to maintain a good rapport
and working relationship with colleagues and all other departments. Full support to Supervisors and team is essential, for
any other reasonable duties and responsibilities that are assigned.
**Qualifications:**
Responsible to host and serve all guests, ensuring they have an exceptional drinking & dining experience; creating lasting
memories and building relationships. You will bring our restaurant concepts to life by using your personal flair and style
when interacting with our guests. Ideally you have a relevant degree or diploma in Hospitality or Tourism management.
Minimum 2 years work experience in hotel operations. Good customer service, communications and interpersonal skills
are a must.
**Primary Location:** IN-RJ-Jaipur
**Organization:** Hyatt Place Jaipur Malviya Nagar
**Job Level:** Full-time
**Job:** Food and Beverage
**Req ID:** JAI
Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.
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Waiter/Waitress
Posted today
Job Viewed
Job Description
Waiter/Waitress
Hyatt Regency Hyatt Regency Ahmedabad IN - GJ - AhmedabadFood and BeverageHourly/Entry Level EmployeeFull-timeReq ID: AHM LocalSummary
*To serve Food & Beverage to guests in the assigned Place of Work, provide a courteous, professional, efficient and flexible service in order to maximize guest satisfaction.
Qualifications
Ideally with a relevant degree or diploma in Hospitality or Tourism management. Minimum 0-1 year work experience in hotel operations. Good customer service, communications and interpersonal skills are a must.
Waiter/Waitress
Posted today
Job Viewed
Job Description
Waiter/Waitress
Hyatt Regency Hyatt Regency Kochi IN - KL - KochiFood and BeverageHourly/Entry Level EmployeeFull-timeReq ID: KOC LocalSummary
Toensure that the guests are offered the highest level of personalized service at all times and to report guest complaints or problems to supervisors if no immediate solution can be found and assure follow up with guests. Awareness of hotel activities and a proper handover of the pending points for next shift’s follow up and action is crucial.
To provide a courteous, professional, efficient and flexible service at all times, to perform opening and closing procedures established for the Place of Work as assigned, to monitor operating supplies and reduce spoilage and wastage, to handle cash and credit card payments. To have a thorough understanding and knowledge of all Food and Beverage related services and products and, to have the ability to recommend Food & Beverage combinations, to upsell and cross-sell.
General responsibilities are to maintain a high standard of grooming and hygiene at all times, to maintain a good rapport and working relationship with colleagues and all other departments. Full support to Supervisors and team is essential, for any other reasonable duties and responsibilities that are assigned.
Qualifications
Responsible to host and serve all guests, ensuring they have an exceptional drinking & dining experience; creating lasting memories and building relationships. You will bring our restaurant concepts to life by using your personal flair and style when interacting with our guests. Ideally you have a relevant degree or diploma in Hospitality or Tourism management. Minimum 2 years work experience in hotel operations. Good customer service, communications and interpersonal skills are a must.
Waiter / Waitress
Posted today
Job Viewed
Job Description
Waiter / Waitress
Hyatt Hyatt Hyderabad IN - TG - HyderabadFood and BeverageHourly/Entry Level EmployeeFull-timeReq ID: HYD LocalSummary
To provide courteous, professional,efficient and flexible service consistent with the hotel’s policies in order to maximize guest satisfaction. To be entirely flexible and be able to be rotated within the different sub departments of the Rooms division, or any other departments as assigned and as necessary.
To ensure that the guests are offered the highest level of personalized service at all times and to report guest complaints or problems to supervisors if no immediate solution can be found and assure follow up with guests. Awareness of hotel activities and a proper handover of the pending points for next shift’s follow up and action is crucial.
To be aware of all hotel services, facilities, and promotions, and knowledgeable of upselling techniques. To balance the cash report and remittance envelop at the end of the shift, perform opening and closing procedures, and ensure that the Assistant Manager – Front Office signs all rebates and paid out vouchers with a clear explanation. To check and update the allocation of rooms for all guests and follow up on the special requirements requested by the guests. To maintain a regular contact with long stay and suite guests to ensure their stays are an enjoyable one.
General responsibilities are to maintain a high standard of grooming and hygiene at all times, to maintain a good rapport and working relationship with colleagues and all other departments. Full support to Supervisors and team is essential, for any other reasonable duties and responsibilities are assigned.
Qualifications
Responsible to welcome all guests, ensuring they have an exceptional staying experience; creating lasting memories and building relationships. You will bring our purpose to life, by using your personal flair and style when interacting with our guests. Ideally you have a relevant degree or diploma in Hospitality or Tourism management. Minimum 2 years work experience in hotel operations. Good customer service, communications and interpersonal skills are a must.