1,562 Server jobs in India

We are hiring for the following shifts -

• 8 hours per day, 6 days a week. Shift timings will be scheduled by management and may vary (e.g., 10 am – 6 pm or 3:00 pm – 11 pm) depending on staff availability and business needs.

Responsibilities

• Providing a high-quality experience to customers
• Excellent interpersonal skills and customer-first approach
• Greet and seat customers when they arrive
• Table set up as per set standards at the beginning of the shift
• Assist guests with detailed information about the menu items (portion size, ingredients, etc) and offer recommendations
• Take accurate food and drink orders and communicate them correctly to the kitchen staff
• Conveying customers' food allergies or special nutritional needs to kitchen personnel
• Check meals for accuracy before serving them
• Serve food and drink orders
• Replenish food, beverages, and condiments throughout meal service
• Prepare checks or process payment transactions at the end of meal service
• Respond to customer complaints professionally and take appropriate action
• Clear and clean tables after guests leave
• Thank customers as they leave and invite them to return. Invite feedback from guests and always act on it if appropriate.
• Packaging and prep work for delivery orders

Job Types: Full-time, Fresher

Pay: ₹16, ₹18,000.00 per month

Benefits:

• Leave encashment
• Paid sick time
• Paid time off

Ability to commute/relocate:

• HSR Layout, Bengaluru, Karnataka: Reliably commute or planning to relocate before starting work (Required)

Application Question(s):

• Are you available from 4pm/6pm - 12am?

Education:

• Bachelor's (Preferred)

Language:

• English (Required)

Shift availability:

• Night Shift (Preferred)

Work Location: In person

Restaurant Waiter (Male) (Experienced)

Must have knowledge of Goan & Continental cuisine

Fixed salary + personal tips (no service charge)

Staff meals provided

Job Type: Full-time

Pay: ₹15, ₹18,000.00 per month

Benefits:

• Food provided

Work Location: In person

• Welcoming and sitting diners comfortably in the dining section
• Taking customers' food and drink orders
• Collaborating with the kitchen staff for prompt and correct delivery of orders
• Setting tables and rearranging the dining area to accommodate larger groups and prepare the restaurant for special events
• Ensuring cooking utensils and kitchen area are cleaned after closing to comply with state regulations
• Assisting with the tidying of tables, clearing leftovers and keeping the dining area neat and pleasant

Job Types: Full-time, Permanent, Fresher, Internship

Pay: ₹10, ₹12,000.00 per month

Restaurant Waiter (Male) (Experienced)

Must have knowledge of Goan & Continental cuisine

Fixed salary + personal tips (no service charge)

Staff meals provided

Job Type: Full-time

Pay: ₹15, ₹16,000.00 per month

Benefits:

• Food provided

Work Location: In person

Job Title: Waiter

Location: Lohri – Premium Punjabi Dining

Job Description:

As a waiter at Lohri, you will deliver warm, attentive, and professional service that reflects Punjabi hospitality and enhances the premium dining experience. You will be responsible for greeting guests, presenting the menu, making recommendations, and ensuring orders are served accurately and promptly. A strong knowledge of Punjabi cuisine and beverages, attention to detail, and the ability to anticipate guest needs are essential.

Key Responsibilities:

• Welcome and seat guests with a friendly and professional demeanor.
• Present menus, explain dishes, and provide recommendations highlighting Punjabi specialties.
• Accurately take food and beverage orders and relay them to the kitchen/bar.
• Serve dishes in a timely and polished manner, ensuring premium service standards.
• Monitor guest satisfaction, promptly addressing special requests or concerns.
• Maintain cleanliness and organization of tables and service areas.
• Collaborate with team members to ensure smooth restaurant operations.

Requirements:

• Previous experience in fine dining or premium restaurant service preferred.
• Strong communication and interpersonal skills.
• Knowledge or willingness to learn about Punjabi cuisine and culture.
• Professional appearance and a customer-first attitude.
• Ability to work in a fast-paced, team-oriented environment.

Benefits:

• Health Insurance
• PF / ESIC
• Service Charge
• Shared Accommodation

Job Type: Full-time

Pay: ₹15, ₹18,000.00 per month

Benefits:

• Food provided
• Health insurance
• Paid sick time
• Provident Fund

Work Location: In person

Male Staff as Hotel Restaurant Server and Auxiliary staff.

Atleast 1 year Experience in Restaurant and Room Service.

Should be well groomed and calm in taking guest orders and recording orders to Chef.

Should be able to communicate with the Guest and coordinate with the Chef and Front Office

Should know how to speak in Malayalam and English, Hindi is an added advantage

Should know how to keep restaurant and work station clean

Job Type: Full-time

Pay: From ₹15,000.00 per month

Benefits:

• Food provided

Experience:

• Restaurant Server: 1 year (Preferred)

Work Location: In person

male Hotel Restaurant Server and Auxiliary staff.

Atleast 1 year Experience in Restaurant and Room Service.

Should be well groomed and calm in taking guest orders and recording orders to Chef.

Should be able to communicate with the Guest and coordinate with the Chef and Front Office

Should know how to speak in Malayalam and English, Hindi is an added advantage

Should know how to keep restaurant and work station clean

Job Type: Full-time

Pay: From ₹15,000.00 per month

Ability to commute/relocate:

• Kunnukara, Kochi, Kerala: Reliably commute or planning to relocate before starting work (Preferred)

Experience:

• Restaurant Server: 1 year (Preferred)

Work Location: In person

ensure guests have a positive dining experience by greeting them, taking orders, recommending menu items, serving food and drinks, ensuring tables are clean, and processing payments

Job Types: Full-time, Fresher

Pay: From ₹9,000.00 per month

Benefits:

• Flexible schedule
• Food provided

Experience:

• total work: 1 year (Preferred)

Work Location: In person

Waiter Responsibilities:

• Greet customers and hand out menus.
• Take meal and beverage orders from customers and place these orders in the kitchen.
• Make menu recommendations and inform patrons of any specials.
• Deliver meals and beverages to tables when they have been prepared.
• Check that customers are satisfied with their meal.
• Prepare the bill for tables when requested.
• Cash up bills and ensure that the correct amount has been paid.
• Administer change to tables if needed.

Waiter Requirements:

• Endurance to walk and stand for long hours.
• Flexible work hours.
• Ability to remain calm and professional with difficult customers.
• Excellent interpersonal skills.
• Coordination to carry plates or trays without dropping anything.

Job Types: Full-time, Permanent

Pay: ₹10, ₹15,000.00 per month

Benefits:

• Food provided

Work Location: In person